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Description

Kenai Filet 9”The Kenai Filet is built to move with the fish, not fight itbending just enough to ride bone and spine while staying locked on line for clean, controlled cuts. The blade glides through rib cages, lifts skin effortlessly, and preserves every ounce of usable meat with zero hesitation. Balanced for precision and trusted in wet, cold, fast conditions, its a no nonsense tool for clean breakdowns, maximum yield, and absolute control from first cut to final

Weight: Knife Only- 2

A must have wilderness tool for the last frontier

and complete field dressing of game

COURSE - used to get the edge back them use the FINE sharpener after

Weight: Knife Only- 4

Weight: Knife with Kydex - 3

controlled cuts

Army Green

this knife is up for the adventure in the most demanding environments

while not compromising performance

maximum yield

FINE - used to get final edge after using the course sharpener