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egg cup 521 decor 661In the egg cup with the shape number "521" from Hedwig Bollhagen not only your breakfast egg looks better, but it can be used just as wonderfully as a salt container for it. Characteristic are the conical foot and the bulbous body opening upwards. At a height of four centimeters and a width of five centimeters, the egg cup is not only almost as high as it is wide, but with its tiny dimensions it is also probably one of the lightweights in Hedwig

Typical for the handmade jug made of 100 grams of light ceramic is the cylindrically shaped body

pin-shaped handle on the flat lid

it was designed by the Bauhaus ceramist Werner Burri

cylindrical body and the somewhat convex

the teapot is neither too small nor too large

the small flower ring 735A by Hedwig Bollhagen enhances any table

it is probably one of the heavyweights among Hedwig Bollhagen's teapots

like its brother the 523 salt shaker

A characteristic feature is the spherical vessel

which is somewhat raised at the edges

the two-piece set of plate and lid is only half as high as it is wide

With a diameter of 16