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Description

Ambarella - Hog PlumThe Ambarella or Hog Plum is a highly ornamental tree growing to 10m. The ripe yellow plum like fruit can be eaten fresh or made in to juices. The young leaves can also be steamed or stir fried as a vegetable. Hog plum like similar conditions to mango, thriving in humid tropical and subtropical areas growing up to 2 metres in a single year. Tolerant of many types of soil as long as they are well drained. Trees are cold sensitive when young and should

Small to medium fruit in Late October

sometimes called Sweetsop or Custard Apple

This Macadamia has attractive creamy pink flower clusters from August to September which then produce a rough shelled nut over a long period

making it a sibling of the Lemon Zest mango

It may be kept smaller with regular pruning

This low-chill double grafted Cherry has 2 varieties grafted onto the same plant

The Palmer Mangoes flesh is smooth and almost fibreless

Prolific bearer

The Chinotto Orange is well known for being the unique flavour of the Italian Chinotto soft drink

They are best eaten fresh by spooning the flesh from the thin skin

A must have for the collectors

frosts and winds when young