1996 Champagne Dom Ruinart, Blanc de Blancs, Brut

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1996 Champagne Dom Ruinart, Blanc de Blancs, BrutThe 1996 Dom Ruinart is beginning to enter the second stage of its life post release, where the aromas and flavours are starting to show hints of development. Orange peel, apricot jam, spices and mint are vivid and beautifully delineated in the glass. The 1996 remains fresh and vibrant on the palate, with remarkable depth and more than enough pure intensity to drink well for another 15 20 years. Readers looking for a 1996 Champagne to drink now will

This wine is characterized by a special harmony velvet tannins and a pleasant dry in taste

chalky saltiness

weight and power as well as a bit more complexity to the mineral-driven and impeccably well-balanced finish that is both explosive and palate staining

sunny fruit

The palate has an enticing mouthfeel

elegant and generous

With a massive concentration of bramble fruit and a high level of firm

with menthol and tobacco leaf

rounding out the middle

whose name continues to appear on the labels

complex wine with many layers of flavour rippling across the palate towards the toasty finish

making for the most refreshing gin and tonic

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