White Labs Yeast | WLP300 Hefeweizen Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells

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White Labs Yeast | WLP300 Hefeweizen Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion CellsWLP30 is the choice for producing traditional, authentic hefeweizen with notes of banana and clove Low flocculation will leave the beer cloudy. Under pitching is suggested to produce more classic characteristics of the style PurePitch Next Generation offers a precise cell count across all strains so you can calculate the exact pitch rate you need for every batch Scan the barcode on the back of the package and enter your wort stats into the Pitch Rate

You will also need recappable bottles

Triple Double produces moderate esters with low to no phenolic characteristics

cooling the wort effectively and efficiently

White Pear

and is perfect for use with cooler systems

The rotating racking arm and large pro-style tri-clamp bottom dump will have you racking crystal clear beer and harvesting yeast like a pro

(20/20): 0

Turn your kettle into a Heat Exchanged Recirculation Mash System with the HERMS coil from Blichmann Engineering

Since the wine does not contact the GObase

" As we say at the shop the ultimate book when you want to ferment your yard

Dimensions: 3

Don't be fooled by its low-profile compact design