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Nocellara Extra Virgin Olive OilOrigin: Sicily, Italy Region: Sciacca Estate: Oleificio San Calogero Harvest Date: November 2025 Acidity: 0. 21% Polyphenol Value: 326 mg kg Olive Variety: This exquisite oil is made exclusively from the Nocellara del Belice olive variety, native to the Italian island of Sicily. Known for its fruity, nutty, and rich flavor profile, Nocellara olives are cherished for their unique taste and aroma. Recommended Pairings: Elderflower Apple Lime Vinegar

this set is sure to please with its robust flavors and gourmet ingredients

Make a delicious cocktail using sparkling water

- Lime Grapeseed Oil

exotic and spicy

This White Truffle Sauce is ideally suited for seasoning pasta dishes

Experience the rich

Discover the essence of gourmet excellence with this exquisite set of four Flavored Extra Virgin Olive Oils

warm and damp in summer

Who can eat tapas without ordering Patatas Bravas

- Truffle Honey (120g)

from the Italian Modena

sweet flavor that is balanced perfectly so that you can use it over savory or sweet dishes