The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Meredith Hayden)

Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Meredith Hayden)Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen. Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegantoften with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a professional hostess (and have fun while doing it). This is the kind

the culinary superstar and Top Chef winner reimagines the role produce plays in everyday meals

Vetri shares both weeknight classics and popular pastas from his restaurants

with tiki bars in every major city globally

Raspberry Rye Balsamic Tart

author of Dining In and New York Times columnist

Chef Katie Reicher of San Francisco’s legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world

enchanting region that has long captured the imaginations of many

The Chile Pepper in Chinasheds new light on the piquant cultural impact of a potent plant and raises broader questions regarding notions of authenticity in cuisine

Suggested menus for holiday planning round out the usability and flexibility of these dishes

a tormentor

and James Beard Award-winning writers and Michael Twitty

Maybe it’s Fish & Chips Tacos tonight

Exchange/Return Notes