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Fermented Vegan KimchiWe are known for our Vegan Kimchi! If you are a kimchi fan, you are going to love this! A probiotic rich, raw and vegan version of traditional Korean kimchi. We locally source organic, fresh harvested vegetables that are hand cut and mix with certified organic Korean red pepper to give it an authentic kimchi taste. Seaweed is used to enhance the umami flavor WITHOUT any fish sauce, seafood, sugar or MSG! Our micro batches are traditionally fermented

Let's plan & plant together

Ingredients: organic brown mustard seed

Strawberries

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100% natural ingredients

A little bit goes a long way

Organic Raw Cane Sugar

Ground Chicken 1lbs

No Antibiotics

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Blackberry puree

they are known in the chef community as a breed raised for flavor but the home chefs